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12 foodie buys for the ultimate summer feast

Trust in these palatable delicacies and smart cooking solutions to prepare a mouth-watering meal.  » mehr lesen

‘This could get me in trouble’: Michelin chef comes up with controversial alternative to barbecuing burgers

David Chang suggests that grilling burgers on the barbie turns them into ‘carbonised crap’  » mehr lesen

Budget Bites: Three light recipes that sing of summer

Enjoying the bounty of summer doesn’t mean breaking the bank, says Hannah Twiggs. This month’s wallet-friendly recipe column is packed with zingy, fresh flavours  » mehr lesen

Danny Dyer explains why he has a Toby Carvery Platinum Gold Card: ‘I love it in there’

The TV star is just one of a handful of select people who own the elusive card  » mehr lesen

Three quick and easy plant-based fakeaways to create at home

We’re all feeling the pinch of the rising cost of living, but that doesn’t mean we have to miss out on our favourite takeaways, says Hannah Twiggs. Fake it ’til you make...

Celebrity chef bans vegans from his restaurant ‘for mental health reasons’

‘You can’t call yourself a chef if you can’t even cook veggies,’ one critic says  » mehr lesen

The Union Rye, review: Finally, a decent restaurant in East Sussex

Awash with independent shops and eateries, Rye is a place close to Kate Ng’s heart. But there was always one thing missing: a Nice Restaurant. A new seasonal British establishment that takes...

‘As long as it tastes good’: People react to US approval to sell chicken cultivated by cells

Two California companies have received approval to sell cell-cultivated chicken  » mehr lesen

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