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Simple, versatile, delicious: Blackberry and peach crumble

Emily Scott’s take on a classic crumble adds sweet and succulent peach into the mix, says Katie Wright  » mehr lesen

One-pot roast chicken with chorizo, garlic and rosemary

There’s nothing more comforting than roast chicken, and Cornwall-based chef Emily Scott loves this one-pot wonder, writes Katie Wright  » mehr lesen

How to make Dauphinoise potatoes

This decadent side dish is the perfect partner for meaty main dishes, says Katie Wright  » mehr lesen

Emily Scott: ‘It’s quite normal for people with eating disorders to end up working in food’

Chef Emily Scott didn’t always have such a favourable view of feasting. But after struggling with anorexia in her teens, she turned her unhealthy relationship with food around and found joy in...

Zero-fuss cooking: BBQ pork ribs and zingy Asian slaw

Ideal for family get togethers and al fresco dining, this showstopper summer dish requires zero-fuss cooking, says chef James Strawbridge  » mehr lesen

Trader Joe’s recalls two types of cookies over concerns they may contain rocks

Grocery store chain has recalled its Almond Windmill Cookies and Dark Chocolate Chunk and Almond Cookies  » mehr lesen

Five dinner ideas from around the world to try this week

Transport your taste buds from the comfort of your own home with this week’s meal plan. By Hannah Twiggs  » mehr lesen

Restaurant introduces ‘minimum spend’ that will see solo diners pay double to eat alone

Two Michelin-starred restaurant offers £165 five-course tasting menu  » mehr lesen

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