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These tamarind caramel brownies are for the chocolate dessert connoisseurs

Serve straight from the oven with a scoop of ice cream for a decadent dessert, says Prudence Wade  » mehr lesen

How to make Indonesian sambal prawns with coconut and cashews

You only need a handful of kitchen staples to create this spectacular dish with warmth and salty sweetness, says Prudence Wade  » mehr lesen

Bring the funk with this cheesy kimchi linguine with gochujang butter

There are pasta dishes. There are kimchi dishes. Then there’s this dish that flies the flag for sweet-spicy-salty-umami-fermented flavour, says Prudence Wade  » mehr lesen

Lara Lee: After having a baby, my everyday cooking kind of sucked

After hitting rock bottom, the Chinese-Indonesian chef tells Prudence Wade she was drawn to simple meals that back a punch, and these form the basis for her second cookbook  » mehr lesen

Emma Watson partners with brother Alex to launch ‘carbon-neutral’ gin brand

The special edition gin is now available to buy in the UK  » mehr lesen

Uncorked: When is rosé season?

There is something so joyous, so commemorative, so… perfect about waiting until the ripe days of late spring to pop open your first bottle of rosé, say the Honest Grapes Wine Gurus....

It tastes foul. It’s impossible to buy. But Prime has become a playground obsession

The energy drink backed by boxer Logan Paul and rapper KSI has become a status symbol among teenage boys. Kate Ng tracks its inescapable rise, and the parents looking on with bemusement...

I tried the food at Idris Elba’s restaurant – he should stick to wine

Despite Kate Ng’s imaginings that a Hollywood star would have the good sense to have equally good taste in food, the fare at Porte Noire is somewhat disappointing  » mehr lesen

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