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Caribbean jerk chicken pasta… but make it vegan

Lifestyle independent - January 27, 2022

Creamy, vibrant, zingy – and entirely vegan. By Prudence Wade » mehr lesen

The south London duo proving that Jamaican food can be vegan too

Lifestyle independent - January 27, 2022

Brothers Shaun and Craig McAnuff are back with more flavour-packed recipes – this time all vegan. By Prudence Wade » mehr lesen

‘It tastes like cheesecake’: Overnight Weetabix is TikTok’s latest food trend

Lifestyle independent - January 26, 2022

Baked oats, be gone. There’s a new breakfast hero for 2022 » mehr lesen

How popular are the UK’s regional foods?

Lifestyle independent - January 26, 2022

Some think tourists are keeping regional dishes in the UK alive » mehr lesen

Frozen vegetables are just as good as fresh. Why do we still stick our noses up at it?

Lifestyle independent - January 26, 2022

Chef Raymond Blanc has defended Delia Smith’s use of frozen foods in her 2008 cookbook after initially criticising her. Kate Ng explores why we’re still snobby about it » mehr lesen

Feel-good recipes for dull and depressing weather

Lifestyle independent - January 26, 2022

For when it’s cold and dark outside, Olia Hercules’ healthy, comforting recipes come to the rescue » mehr lesen

This weeknight pasta recipe reignited my love for my blender

Lifestyle independent - January 25, 2022

If you’re looking for a midweek shortcut, consider a blender and this delicious recipe, says Ann Maloney » mehr lesen

What to eat on Burns Night: Classic haggis, neeps and tatties recipe

Lifestyle independent - January 25, 2022

Make your Burns supper in traditional style with this recipe » mehr lesen