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Six easy recipes for the ultimate picnic

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There are so many ways to picnic – here’s David Tanis’ suggestions  » mehr lesen

You’ve been cooking steak all wrong – try reverse-searing

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Reverse-searing takes the guesswork out of grilling steak, rewarding you with a juicy, perfectly cooked slab of beef every time, writes Steven Raichlen  » mehr lesen

Chefs give their top hacks for nailing BBQ season

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From giving veggies some love to seasoning everything properly, this is how the pros do it, says Prudence Wade  » mehr lesen

A guide to pairing pasta shapes with pasta sauce

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Not all pastas are created equal, says Becky Krystal. Finding the right shape-to-sauce combination is just the tip of the iceberg  » mehr lesen

Five cookbooks that are worth splurging on

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In a new series testing out cookbooks so you don’t have to, Olivia Campbell tries out a recipe from the gods, traces the history of nutmeg and turns that tin of beans...

Three recipes that prove barbecue is an art form

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These recipes from SMOKESTAK founder David Carter go beyond the burger  » mehr lesen

The Queen’s favourite alcoholic drinks, according to former royal chef

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Former royal chef Darren McGrady recently revealed everything that the Queen eats in a day  » mehr lesen

How to make the lemon trifle crowned Platinum Pudding for the Queen’s Jubilee

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Baking for queen and country  » mehr lesen
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